Housed within an elegant 1930’s villa and the nearby modern building, the hotel is set in a tranquil residential area, at the foot of Monte Circeo in the splendid Circeo National Park.

Boasting a stunning view on the Gulf of Terracina, the property boasts all services for a pleasant stay in total relaxation, including: a large terrace overlooking the sea; a veranda, ideal for your business lunches; a large hall for banqueting; and, during winter, an intimate hall for your dinners.

Rooms: All Superior Rooms have balconies overlooking the sea.
Superior Twin/Double Room - Boasting air conditioning/heating, a TV, minibar and en suite bathroom, superior rooms feature a balcony overlooking the sea. From 18-28 square-metres, an extra bed is available on request.
Standard Twin/Double Room - Boasting air conditioning/heating, a TV, minibar and an en suite bathroom, the rooms are suitable for 2 or 3 people. From 13-18 square-metres, they overlook either the sea and the promontory.
Standard Single Room - From 12-14 square-metres, the room features a King-size bed and overlooks the promontory or the car parking.

Hotel Restaurant Maga Circe started its activity in 1935. The owner, Luigi Luciano Superti, had arrived to San Felice Circeo the year before, with his wife and 4 children. In the first few years they settled in an old chapel dedicated to Saint Alfonso de' Liguori, already transformed in "locanda" (a sort of restaurant) in the Twenties and then abandoned by the previous owner. Since the beginning the family took care of the quality of food and after almost 70 years nothing has really changed: quality is still the main goal of all services. The style is elegant but informal and our Guest will find here the pleasure of relaxing and enjoying the quiet rhythm of nature. The owner personally take care of choice and preparation of all dishes. Among our specialities: fish and seafood of our Gulf; DOC wine of Circeo; olive oil and mozzarella cheese from the countryside. Thank to this peculiar and constant care for traditional cooking, our Restaurant La Veranda is now among the few chosen by the regional government for the "Club del Gusto" ("Club of Flavours") project. Furthermore, Maga Circe is one of the first 5 hotels in Latium to be certificated according to the new ISO 9001: Vision 2000 standards for banqueting, hotel, congress services and restaurant.

The renowned cuisine of the La Veranda restaurant offers a wide variety of local and international dishes, maintaining a strong Lombard tradition. The style is elegant but informal, allowing you to relax and enjoy the peaceful rhythm of nature. The continental breakfast included in rates may be served on the terrace overlooking the sea. Room service is also available.